The Many Uses of Vinegar, part X
Posted on August 26th, 2008 by Stephanie
Save Wilted Veggies. Mix a teaspoon or two of white distilled vinegar with cold water and soak those veggies.
Add some Zest to your Canned Soup. Just add a teaspoon of red or white wine vinegar to your canned soup or sauce.
Get Rid of ‘Garden Hands’. Keep your skin clear after garden work by rinsing in white distilled vinegar.
De-Tarnish Copper, Brass and Pewter. Make a paste of table salt and white distilled vinegar to get those things clean.
Windows splattered with Paint? Paint those splatters with a clean brush dipped in white distilled vinegar.
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