Category Archives: Gluten Free

I support 1 in 133 and you should too!

To quote 1in133.org, “In 2007, the Food Allergen Labeling and Consumer Protection Act (FALCPA) tasked the Food and Drug Administration (FDA) to finalize standards for gluten-free labeling. Four years later, the FDA has failed to fulfill that mandate. To the millions of Americans who eat gluten-free food, this inaction is a big deal.” As someone on a gluten free diet, … Continue reading

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The Gluten Free burger is on the way!

I am so excited. The anticipation is killing me. In case you’ve been hiding under a gluten free rock, let me be the first to tell you, gluten free hamburger buns are on the way! And hot dog buns, but that’s, for whatever reason, less exciting. Hamburgers! Since going gluten free, there is one food I’ve not been able to … Continue reading

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Buffalo Wild Wings semi-gluten free

Before hitting up a new restaurant, I like to search the internet and see what gluten free status might be. Often I run across older postings that may not be as up to date and then I have to go the trouble of contacting the restaurant and getting their official word. Why can’t they all just put it out there … Continue reading

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Release Your Ingredient List!

If you sell a product for consumption or health & beauty use, I’m talking to you! Seriously. People have allergies. If you create a product, you need to disclose all ingredients used in your product. Easy. I don’t want your formula, I don’t want your recipe. I don’t care how much of something you use, I just want to know … Continue reading

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Quaker Oats and Tiger Balm Gluten status

Quite an interesting combination, no?! I thought it’d be nice to document my company inquiries here for others. My kids love their Quaker instant oatmeal in the morning. Last week, I actually wanted to join them, but then thought better of it. I made the right decision. I contacted Quaker to ask about the gluten status of their oats. Oats … Continue reading

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Celiac Awareness Day

Today is Celiac Awareness Day. Take a moment today to learn more about Celiac and gluten intolerance. You might just find out that you are gluten intolerant. Do you feel yucky after that pasta dinner? Foggy headed, and exhausted much of the time? These things and more can point to a gluten intolerance. Celiac or gluten intolerance can begin at … Continue reading

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Even the best fail at times

Ugh. I was truly enjoying this blog challenge and the commitment it forced me to make. I’m going to try my hardest to complete. But, there’s always a but, I’ve run into a little problem. Gluten affects me. Aside from the gastro issues gluten causes, it wreaks havoc on my brain. My memory gets foggy. Simple things become difficult and … Continue reading

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MOM’s Organic Market Rocks!

On a recent outing, I wanted to pick up some Udi’s bagels, but was no where near Whole Foods. I remembered that a new MOM’s Organic Market had opened near the area I was in and thought I’d stop in and take a chance to see if they carried Udi’s. Let’s just say I was pleasantly surprised. I entered the … Continue reading

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Gluten Free Review: P. F. Chang’s

Gluten free chinese food seems so hard to find, but one restaurant is catering to those of us with cravings. P.F. Chang’s has figured it out and offers an outstanding menu. In March of this year, they even expanded their menu to offer even more dishes. “More and more of our guests are asking for gluten free options and we’re … Continue reading

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Jumping on the Udi’s Bandwagon!

Store bought gluten free bread is nasty. End of story. I had pretty much given up on buying a loaf of gluten free bread when I stumbled upon reviews for Udi’s Bakery. The big news being that Udi’s was slowly becoming available at Whole Foods. Everyone seemed to have something positive to say. On our latest trip to Whole Foods, … Continue reading

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