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My favorite uses of Essential Oils

As I mentioned previously, I love essentail oils. They smell great and there are so many uses for several of them. Today I wanted to share some of my favorite uses for oils.

First, Thieve’s Oil Blend. This is something I mix and use often, as in daily. Thieve’s is a blend of clove, lemon, cinnamon, eucalyptus and rosemary. There are many different variations of how much of each to mix, I use a 1 to 1 ratio of each. Easy to remember and smells great. I mix these in a brown glass bottle and have it on hand when I need it. For cleaning, I mix vinegar with water and then add drops of my blend until it overpowers the vinegar smell.

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The BEST gluten free bread!

Yum. There are no words to describe the wonderful, and easy, bread. I have tried so many recipes for bread in my first year of being gluten free, but this is one that I keep coming back to again and again.

There are several bread mixes out there from Bob’s Red Mill to Pamela’s. I’ve tried many of them, but it’s always the same, they’re too dry or crumbly. They never bake completely without burning and worst of all, they never turn out the same the second time. Inconsistency is not cool!

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Gluten Free: Creamy Corn & Spinach Enchiladas in the Crockpot

creamcornspinachYummy! So, the family has decided to go gluten free and in our new quest, we are trying out tons of new recipes. One of my favorite sites is Stephanie O’Dea’s A Year of Slowcooking Blog. Dinner tonight was soooo good! I made a few tweaks to it so I’ll post my version, but do check out Stephanie’s Creamy Corn & Spinach Enchiladas. This fed my wonderful little family of 6 with leftovers for tomorrow’s lunch for at least one of us. My crockpot is a 6qt oval.

What You Need:
1 cooked chicken breast, shredded
1-1/2 cans of creamed corn (we used Green Giant since it’s Gluten Free)
1 bag of spinach leaves
1 pkg of 10 corn tortillas
Lots of shredded colby cheese or other shredded cheese
1 jar of Salsa Verde from Trader Joe’s
Sour Cream
Cilantro
Freshly made Salsa

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Gluten-Free: Berry Cobbler

cobblerLast weekend we picked up some berries from the Amish Farmer’s Market. I had the intention of making berry cobbler with them and then on a whim, decided to go gluten free. I frantically searched the internet for a quick and easy recipe last night as these berries needed to be used ASAP. Found one and off to the grocery store I went. It was YUMMY! If I hadn’t made it, I wouldn’t have guessed it was GF!

Quick and Easy Gluten Free Berry Cobbler
Adapted from About.com

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Keep ‘em Busy Non-Toxic Finger Paint

fingerpaintWe’re on a school break and while the kids are getting along, I wanted them outside. No amount of telling them to go out was doing it! They kept finding things to do inside, which goes quite against my efforts to clean. Somehow, the idea of paint came across my mind and off to google I went. Finger paint shouldn’t be too hard to make.

The first recipe called for corn syrup. Nope, don’t have that. The next recipe looked good and I had everything so off to the kitchen I went. Non-toxic, easy to make finger paint:

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Yes you can make yogurt in the Crockpot!

And it is soooo good! I got the original recipe from  A Year of Crockpotting and I’ve tweaked it to make it work for me. This is so much better than store bought and unbelievably cheaper!

Ingredients
1 half gallon of milk
1/2 cup of yogurt

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