You keep seeing the stories and videos everywhere these days, why won’t the McDonald’s meal go moldy? There’s more to it than just chemicals and McDonald’s. I’m seeing a possible science experiment here LOL
So why don’t fast food burgers and fries decompose in the first place? The knee-jerk answer is often thought to be, “Well they must be made with so many chemicals that even mold won’t eat them.” While that’s part of the answer, it’s not the whole story.